Influence of Sulphur and Molybdenum on Growth, Yield and Economics of Groundnut (Arachis hypogaea L.)

Sachin Kundu *

Department of Agronomy, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj–211007, Uttar Pradesh, India.

Biswarup Mehera

Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj–211007, Uttar Pradesh, India.

Prateek Kumar

Department of Agronomy, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj–211007, Uttar Pradesh, India.

Ajeet Jakhad

Department of Agronomy, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj–211007, Uttar Pradesh, India.

*Author to whom correspondence should be addressed.


Abstract

A research trail was conducted in Kharif 2022, at Crop research form, SHUATS, Prayagraj. To study the “Influence of Sulphur and Molybdenum on Growth, Yield and Economics of Groundnut (Arachis hypogaea L.)” The treatments consist of three levels of Sulphur (30. 35 and 40 kg/ha) and three levels of Molybdenum (0.5 %, 1% and 1.5 %). Experiment were laid out in randomized block design with 10 treatments each replicated thrice. The result showed that viz: higher plant height (52.17 cm), No. of nodules/plant (68.50), Plant dry weight (50.67 g), No. of branch/plant (9.05), No. of pods/plant (15.80), No of grain/pod (3.00), Higher Seed yield (2.71 t/ha), Stover Yield (4.30 t/ha), Gross returns (1,46,255.73 INR/ha), Net return (98,838.73 INR/ha) and Benefit cost ratio (1.91) recorded in treatment 9 Sulphur 40kg/ha + Molybdenum (1.5%).

Keywords: Sulphur, molybdenum, growth, yield, economics, groundnut


How to Cite

Kundu, Sachin, Biswarup Mehera, Prateek Kumar, and Ajeet Jakhad. 2023. “Influence of Sulphur and Molybdenum on Growth, Yield and Economics of Groundnut (Arachis Hypogaea L.)”. International Journal of Environment and Climate Change 13 (10):3000-3006. https://doi.org/10.9734/ijecc/2023/v13i102967.

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